The Solid Ventrasca Tuna Belly from ASdoMAR is ideal for all tuna connoisseurs! The Yellowfin Tuna fished by ASdoMar weigh at least 44 pounds and spans 3.2 feet in length. This size ensures the reproduction and preservation of the species. The belly is the most precious and richest part of the tuna, as it is obtained only from the soft belly layers of the tuna. Enjoy it in an antipasto platter, over salad, or with your favorite pasta.
Ingredients: Yellowfin Tuna Belly (Thunnus Albacares), Olive Oil, Salt.
ASdoMAR was established at the end of the 1980s. They work in accordance with best fishing practices and artisanal care, from the entire fish to packaging, processing their Yellowfin tuna all in the same day at their plant in Olbia, Sardegna. The company strictly follows sustainable fishing and pays attention to the impact of production processes on the environment.