Extra Virgin Olive Oil by Cinquina is an Italian smooth and rich extra virgin olive oil. It is made with carefully selected finest olives that can elevate and enrich your favorite dish.
Olive oil has been a big part of ancient Greek, Roman, and Mediterranean cuisines. Ancient Egyptians had mastered the process of olive oil extraction, and It was used not only for preparing food but also for skincare, religious rituals, and medicines. When we think about the healthiest olive oil, the first thing that should come to mind is extra virgin olive oil. Unlike regular olive oil, EVOO is not made with processed olives but instead from pure and cold-pressed ones. Considering all of these, take a look at other olive oils on our website!
Cinquina is an Italian company producing olive products. It was created in 1940 by Pasquale Cinquina. He began selling extra virgin olive oil in his small town, Altino, and then with the help of his son, they started innovating and expanding their company. Gradually, Cinquina began exporting its products to Europe, the USA, Canada, and eventually Asia. With their focus on high quality and high standards, they received certifications from BRC - Global Standard for Food Safety, Halal Certification, IFS - International Food Standard, and Certification of organic products. If you want to find other Italian products, check out Italian brands on our website!
Italian Extra Virgin Olive Oil by Cinquina makes an excellent accompaniment choice to salads, soups, and pork filet. Moreover, it goes exceptionally well with stews, cheese, and cooked vegetables.
- Ingredients: Extra Virgin Olive Oil
- Product Weight: 50.7 fl oz (1.5 l)
- Product of Italy