Classics pastries traditions of Italian desserts, made with selected ingredients and quality, enriched with pistachio flour. Without palm oil, hydrogenated fats and preservatives.
These scented macaroons and rich taste are great by themselves, but they can accompany a tea or dessert wines.
PRODUCT OF ABRUZZO (ITALY)
AMARETTI SOFT CLASSIC - PRODUCTS CONFECTIONERY BAKERY - Ingredients: flour apricot kernels (kernels) 30%, sugar, flour ALMOND 10%, pasteurized egg EGG, PISTACHIOS of 3.5% flour, herbs, honey, powdered leavening (ammonium bicarbonate), flavoring.
PRODUCT IN A FACTORY THAT USES: WHEAT, NUTS, NUTS, SOY. Keep in a cold and dry place.
NUTRITION VALUES FOR 100 GR
Energy value: 1997 kJ / 478 kcal - fat: 27.25 g - of which saturated fatty acids: 6.4 g - carbohydrates: 42 g - of which sugars: 35g
Fiber: 3.9 g - protein 14.3 g- salt: 0.10 g
Classic pastries from the Italian confectionery tradition, produced with selected quality ingredients, enriched with pistachio flour. Without palm oil, hydrogenated fats and preservatives.
These fragrant and flavorful amaretti biscuits are excellent on their own, but can accompany a good tea or dessert wines
- Net Weight: 5.9 oz
- Product of Italy
AMARETTI SOFT CLASSIC - PRODUCTS CONFECTIONERY BAKERY - Ingredients: flour apricot kernels (kernels) 30%, sugar, flour ALMOND 10%, pasteurized egg EGG, PISTACHIOS of 3.5% flour, herbs, honey, powdered leavening (ammonium bicarbonate), aromas.
PRODUCED IN A FACTORY THAT USES: WHEAT, WALNUTS, HAZELNUTS, SOYBEAN. Keep in a cold and dry place.