Fusco Creste Di Gallo is pasta that almost anyone can enjoy. Since 1943, Mr. Carlo Fusco traveled and worked around the world in search of improving the art of pasta making. The result is this authentic semolina pasta that is produced according to the strict principles of ancient traditions. Top-quality coarse, purified wheat is kneaded with pure water from the valleys of Molise, Italy. The dough is then extruded through bronze dies that cut it to the proper shape and size. It is then skillfully dried with a static process at very low temperatures to create the ideal Fusco pasta. This slow drying process maintains the artisan tradition of Molise and allows each piece to be consistent in shape, size and texture. This 1.1 lb package is a smart addition to your cooking supplies. Enjoy it with a variety of sauces and meats for delicious dishes your family will love. Fusco Creste Di Gallo makes mealtime plans simple.
Fusco Creste Di Gallo, 1.1 lb:
- Smart addition to your mealtime plans
- Create healthy and delicious dishes with ease
- Fusco pasta is created by the traditional method from Molise, Italy
- Dough is extruded through bronze dies and dried with a static process at very low temperatures